Azienda Agricola Rabitti

ラビッティ

Small organic Suvereto estate behind the Napoleon-linked 'PerElisa'.

A small family-run estate of about 10 hectares in the Calzalunga area of Suvereto, Tuscany, run by Flavio Rabitti, who arrived from Florence to settle near Montioni Park. The vineyards — planted with Sangiovese, Cabernet Sauvignon, Canaiolo, Colorino, Giacomino and other unclassified indigenous varieties, some averaging 40 years of age — are farmed with organic, non-invasive methods that avoid chemical fertilizers, pesticides and herbicides, with most work carried out by hand. Rabitti is one of 27 member wineries of the Consorzio di Tutela Suvereto e Val di Cornia Wine, producing Tuscan IGT wines alongside Val di Cornia DOC wines. Its flagship red, 'PerElisa' (Cabernet Sauvignon and Sangiovese), honors Elisa Bonaparte, Napoleon's sister and Grand Duchess of Tuscany, who planted experimental French vines at Calzalunga in the early 19th century for her summer residence. The white 'Orofino' (Trebbiano and Malvasia) is made without skin maceration, fining or filtration. Beyond wine, the estate also produces Tuscan extra virgin olive oil IGP, truffles, cultivated mushrooms and honey.

www.rabitti.eu

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Who Is This For?

For wine lovers who value hand-farmed, low-intervention Tuscan wines with a strong sense of place and a rich local history connecting the vineyard to Napoleon's sister Elisa Bonaparte.

Frequently Asked Questions

What is the winemaking philosophy at Rabitti?
Rabitti farms organically and non-invasively, avoiding chemical fertilizers, pesticides and herbicides, with most vineyard work done by hand across vines averaging 40 years of age.
What is the story behind the wine 'PerElisa'?
PerElisa, a blend of Cabernet Sauvignon and Sangiovese, is named for Elisa Bonaparte, Napoleon's sister and Grand Duchess of Tuscany, who planted experimental French vines at Rabitti's Calzalunga estate in the early 19th century for her summer residence.
What appellation do Rabitti's wines fall under?
Rabitti produces Tuscan I.G.T. wines as well as wines under the Val di Cornia D.O.C. designation, and is a member of the Consorzio di Tutela Suvereto e Val di Cornia Wine alongside 26 other estates.
Does Rabitti produce anything besides wine?
Yes — the estate is also known for Tuscan extra virgin olive oil I.G.P., black and white truffles, cultivated mushrooms and honey.