CuvéeNaganoRed

Arc-en-Vigne Rouge

アルカンヴィーニュ ルージュ

Arc-en-Vigne

About Arc-en-Vigne Rouge

Style
Red
Grape Varieties
Merlot, Kyoho, Cabernet Franc, Pinot Noir, Syrah
Price Range
¥2,190
list price
Alcohol
12.0

Arc-en-Vigne Rouge is an everyday red wine from Tomi City in Nagano's Chikuma River Valley, built around Nagano-grown Merlot and blended with the table grape Kyoho alongside Cabernet Franc, Pinot Noir and Syrah. This unconventional mix reflects Arc-en-Vigne's role as a hub for the region's growers, turning locally sourced fruit into an approachable, fruit-forward wine with candy-like and fresh plum aromas, light tannins and a bright, lively character.

Sommelier's Note

A rare Merlot blend that welcomes in a table grape like Kyoho and still comes out bright, balanced and easy to love — proof that Chikuma River Valley winemaking doesn't take itself too seriously.

New to wine?

Light-bodied and candy-fruity, this is one of the easiest Japanese reds to start with.

Food Pairings

Its light tannins and juicy fruit make it a flexible match for grilled chicken, yakitori, pizza, and simple tomato-based pasta.

When to drink it

Casual weeknight dinners, yakitori nights, and everyday drinking.

Where to Buy

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Terroir & Winemaking

A field-style blend led by Merlot with Kyoho, Cabernet Franc, Pinot Noir and Syrah, vinified to highlight fresh, primary fruit character rather than tannic structure.

About the producer

Arc-en-VigneThe nursery winery raising Nagano's next generation of winemakers.東御市, 長野県 · Founded 2015Visit the producer page →

Frequently Asked Questions

What grapes are blended into Arc-en-Vigne Rouge?
It is led by Nagano-grown Merlot and blended with Kyoho (a table grape), Cabernet Franc, Pinot Noir and Syrah.
What does it taste like?
Expect candy-like and fresh plum aromas, light tannins, and a bright, lively, easy-drinking character.
What food does it pair with?
It pairs well with yakitori, grilled chicken, and simple tomato-based pasta thanks to its soft tannins and juicy fruit.

Want to know more about this wine?

Ask Vinami's sommelier — no intimidation, just answers.

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