ProducerMaipo Valley

Antiyal

アンティヤル

Chile's biodynamic pioneer—a tiny, natural Carmenère blend of extraordinary purity

Chile's first biodynamic winery in Maipo, Alvaro Espinoza produces tiny quantities of the Antiyal Carménère blend with extraordinary purity and complexity.

Cuvées

Who Is This For?

For natural wine enthusiasts and biodynamic advocates seeking Chile's most distinctive, low-production expression

Frequently Asked Questions

Who makes Antiyal and what makes it unique?
Antiyal is made by Alvaro Espinoza, one of South America's pioneers of biodynamic viticulture. From just 8 hectares in Maipo, he produces tiny quantities of a Carmenère-led blend of remarkable depth and purity.
What is Carmenère and why is Chile famous for it?
Carmenère is a 'lost' Bordeaux variety that nearly disappeared due to phylloxera, but was accidentally preserved in Chile. It produces wines with distinctive green-herb, spice, and dark fruit character unique to Chilean terroir.
How is Antiyal different from other Chilean wines?
Antiyal is farmed biodynamically with no chemical inputs and made with minimal intervention—indigenous yeasts, no additions. The result is a uniquely pure expression of Maipo terroir unusual for Chilean reds.