Morellino di Scansano
モレッリーノ・ディ・スカンサーノ
Vibrant, fruit-forward Sangiovese from the sunny Tuscan coast.
Morellino di Scansano is a prestigious DOCG wine region located in the Maremma area of southern Tuscany. The wines are primarily produced from the Sangiovese grape, locally known as 'Morellino,' which must constitute at least 85% of the blend. Influenced by the nearby Tyrrhenian Sea, the climate is warmer and more Mediterranean than in central Tuscany, resulting in wines that are typically fruit-forward, approachable, and possess a distinctively vibrant acidity. The region offers a diverse range of styles, from fresh, unoaked versions to more complex Riserva wines aged in wood, reflecting the unique terroir of the coastal hills.
Best for: Ideal for those who enjoy medium-bodied, versatile red wines that pair well with both casual meals and sophisticated dinners.
No sub-regions registered yet.
Producers
ファットリア・レ・プピッレ
Fattoria Le Pupille
A leading Morellino di Scansano producer, also known for Saffredi (Cabernet Sauvignon, Merlot, Petit Verdot), one of Tuscany's great Super Tuscans.
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www.fattorialepupille.it/enモリス・ファームズ
Moris Farms
One of the leading producers in Morellino di Scansano DOC, making approachable yet complex Sangiovese-based wines from the Maremma coast.
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morisfarms.it/
Food Pairings
Grilled meats, wild boar ragu, aged pecorino cheese, and hearty vegetable stews.
Frequently Asked Questions
- What is the main grape variety in Morellino di Scansano?
- The main grape variety is Sangiovese, which must make up at least 85% of the wine. It is locally referred to as 'Morellino,' which gives the appellation its distinctive name.
- Is Morellino di Scansano a DOCG region?
- Yes, it was elevated to DOCG status in 2007, recognizing its high quality and historical significance in Italian wine.
- Where is Morellino di Scansano located?
- It is located in the Maremma area of southern Tuscany, in the province of Grosseto, close to the Tyrrhenian Sea coast.
- What is the difference between Morellino di Scansano and Morellino di Scansano Riserva?
- The standard version is typically a fresh, approachable wine for early drinking. The Riserva must be aged for at least two years, including at least one year in wood, producing a more complex and structured wine.
- How does the coastal climate affect the wines?
- The proximity to the Tyrrhenian Sea brings warmer temperatures and Mediterranean breezes, which create riper fruit flavors and a softer tannin profile compared to inland Tuscan appellations like Chianti Classico.