About Yering Station Reserve Pinot Noir
- Style
- Red
- Grape Varieties
- Pinot Noir
- Price Range
- ¥8,000-12,000
Yering Station Reserve Pinot Noir is the flagship expression of the Yarra Valley's cool-climate elegance. Sourced from the estate's oldest and most distinguished vineyard blocks, this wine undergoes meticulous selection to ensure only the finest fruit is utilized. It is characterized by a complex aromatic profile of dark cherries, forest floor, and subtle spice, supported by fine-grained tannins and a vibrant acidity. The maturation process in French oak barrels adds layers of complexity, resulting in a wine with exceptional structure, depth, and a long, persistent finish that reflects the unique terroir of the Yarra Valley.
This is an absolute masterpiece of Australian Pinot Noir; it is a must-try for anyone seeking depth, precision, and true varietal expression.
New to wine?
This is a sophisticated, silky red wine that perfectly demonstrates why Yarra Valley Pinot Noir is world-renowned.
Food Pairings
Pairs beautifully with roasted duck, grilled salmon, mushroom risotto, and aged Gruyère cheese.
When to drink it
Ideal for intimate dinner parties, celebratory milestones, or as a thoughtful gift for a serious wine collector.
Terroir & Winemaking
Hand-picked fruit, fermented in small open-top fermenters with a portion of whole bunches. Matured for 12-15 months in French oak barriques (approx. 30-40% new).
About the producer
Yering StationThe historic pioneer of Yarra Valley, crafting elegant cool-climate wines.Visit the producer page →Frequently Asked Questions
- What does this wine taste like?
- It tastes of concentrated dark cherry, wild strawberry, and earthy spice with a silky texture.
- What food pairs best with this?
- It pairs best with duck, game birds, and umami-rich Japanese dishes like soy-glazed grilled chicken.
- When is the best time to drink this?
- It is drinking beautifully now but will continue to evolve and improve in the cellar for 8-10 years.
Want to know more about this wine?
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