Quilceda Creek Cabernet Sauvignon
クィルセダ・クリーク カベルネ・ソーヴィニヨン
Quilceda Creek
Cabernet Sauvignon
About this wine
Washington's most critically acclaimed wine, showing extraordinary concentration, complexity, and aging potential from carefully selected Columbia Valley Cabernet Sauvignon.
Decant for at least two hours before drinking to fully appreciate its world-class complexity.
Sommelier's Note
"The definitive American Cabernet—the pinnacle of Washington viticulture and a must-experience wine."
Food Pairings
Pairs exceptionally well with prime rib, grilled lamb chops, aged ribeye steak, and dark chocolate desserts.
When to drink it
Special celebrations, milestone anniversaries, or as a centerpiece for a high-end collector's dinner.
Specs
- Grape Varieties
- Cabernet Sauvignon
- Style
- Red
- Price Range
- ¥30,000–50,000
Terroir & Winemaking
100% estate-grown fruit, fermented in small lots, aged 20–22 months in 100% new French oak barrels with minimal intervention to preserve purity.
Frequently Asked Questions
- What does it taste like?
- It tastes like a concentrated explosion of dark berries, graphite, and exotic spices with a silky, long finish.
- What should I pair it with?
- It demands rich, high-quality red meats like Wagyu beef or dry-aged steak.
- When is the best time to drink it?
- It is best enjoyed between 10 to 25 years after the vintage date.
Want to know more about this wine?
Ask Vinami's sommelier — no intimidation, just answers.
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