About this wine
Amber-hued orange wine from 50-year-old heritage Niagara vines, produced using 19 days of skin contact. The 2023 vintage reflects a hot, rainy season in Yoichi in which the old Niagara vines ripened exceptionally well, contributing depth, concentration, and complexity from the extended maceration. Priced at ¥3,080.
Niagara grapes are known for their distinctive Muscat-like floral aroma. In this amber style, the extended skin contact adds texture and depth while the Niagara's natural fragrance remains. It is fuller-bodied than the Orange Delaware and pairs well with richer dishes.
Sommelier's Note
"Nineteen days of skin contact from 50-year-old Niagara vines: this is as serious a Japanese orange wine as you will find. The concentration from the ancient vines, combined with Yoichi's terroir, produces a wine that demands food—and rewards it with extraordinary synergy."
Food Pairings
Rich Hokkaido dishes: butter-sautéed king crab, braised Hokkaido pork (buta no kakuni), aged Hokkaido cheese, mushroom risotto, and miso-glazed grilled fish.
When to drink it
Autumn and winter Hokkaido dinners, hotpot (nabe) parties, cheese boards, natural wine enthusiast gatherings.
Specs
- Grape Varieties
- Niagara
- Style
- orange
- Price Range
- ¥3,080 (2023 vintage)
Terroir & Winemaking
Heritage Niagara vines, 50 years old. 19 days of skin contact, wild yeast, no SO2, unfiltered. Amber/orange color. 2023 vintage: ¥3,080.
Frequently Asked Questions
- What makes 50-year-old vines special?
- Old vines develop extensive root systems that access deeper soil layers, reducing water and nutrient stress. This produces lower yields of grapes with greater concentration, complexity, and a more direct expression of terroir. Misono Vineyard's 50-year-old Niagara vines are among the oldest in Yoichi.
- What does '19 days of skin contact' mean for flavor?
- Extended skin contact extracts more tannin, texture, and phenolic compounds than brief maceration, resulting in a richer mouthfeel, deeper amber color, and greater longevity. The 2023 vintage benefited from the old vines' exceptional ripening despite the challenging weather.
- Is Niagara wine sweet? Is Amber Niagara sweet too?
- Niagara grapes are prized for their fragrant, Muscat-like aroma and are usually vinified into sweet or off-dry wines in Japan. Misono Vineyard's Amber Niagara breaks that mold: full fermentation and 19 days of skin contact drive the sugar down to a crisp, dry finish with notes of nashi pear, Fuji apple, and mineral grapefruit, while the variety's signature floral perfume remains intact.
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