CuvéeAlsaceWhite

Trimbach Clos Sainte Hune

トリンバック クロ・サント・ユン

Maison Trimbach

Riesling

About this wine

Clos Sainte Hune is widely considered one of the greatest dry Rieslings in the world. Produced by the Trimbach family from a tiny 1.67-hectare plot within the Rosacker Grand Cru in Hunawihr, Alsace, this wine is renowned for its extraordinary longevity, crystalline purity, and profound mineral complexity. The vines, averaging over 50 years old, grow in limestone-rich soil, imparting a distinct structure and elegance. It is a wine of immense precision, often requiring years of bottle aging to reveal its full, multi-layered potential.

Beginner's Note

This is a benchmark Riesling; expect a dry, intense, and sophisticated experience that defines the pinnacle of Alsace winemaking.

Sommelier's Note

"Clos Sainte Hune is an absolute masterpiece that every serious wine lover must experience at least once; it is the definitive expression of Riesling terroir."

Food Pairings

Pairs exceptionally well with refined seafood dishes, lobster, grilled turbot, and classic Alsatian cuisine like choucroute. Its high acidity and mineral backbone also make it a perfect match for sushi, sashimi, and delicate tempura.

When to drink it

Ideal for milestone celebrations, fine dining experiences, or as a centerpiece for a serious collector's tasting.

Specs

Grape Varieties
Riesling
Style
White
Price Range
¥35,000-50,000

Terroir & Winemaking

The grapes are hand-harvested and undergo a slow, cool fermentation in stainless steel or concrete vats to preserve primary fruit aromas. The wine is aged in the bottle for several years before release, ensuring it reaches a state of maturity that highlights its terroir-driven character.

Frequently Asked Questions

What does it taste like?
It offers a dry, intense profile with notes of citrus, white flowers, and a powerful, flinty mineral finish.
What should I pair it with?
It pairs perfectly with high-end sushi, grilled white fish, and traditional Alsatian dishes.
When is the best time to drink it?
It requires at least 5 to 10 years of aging to show its true complexity and can easily age for 20 years or more.

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