Il Colombaio di Santa Chiara

イル・コロンバイオ・ディ・サンタ・キアラ

Pioneering, organic-certified Vernaccia di San Gimignano from a historic parish estate.

Founded in 2002 by the Logi family in San Gimignano, Tuscany, Il Colombaio di Santa Chiara grew out of decades of vine-growing that began when patriarch Mario Logi first worked the family's Sienese hillside land as a boy in the 1950s. His son Alessio Logi, trained in oenology, transformed the estate into a dedicated winery on the grounds of the historic San Donato parish, along the ancient Via Francigena. The 21-hectare property is farmed entirely under certified organic viticulture and is best known for pioneering high-precision expressions of Vernaccia di San Gimignano, the only white DOCG of Tuscany. Guided by Mario Logi's philosophy that wine quality is rooted in the land and can only be revealed, not invented, in the cellar, the estate ages many of its Vernaccia bottlings in cement tanks to preserve grape character, alongside refined Sangiovese-based red wines. Il Colombaio di Santa Chiara was the first producer to earn Gambero Rosso's Tre Bicchieri award for a Vernaccia di San Gimignano and has repeated the honor across multiple vintages and cuvées.

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Who Is This For?

Ideal for those who appreciate terroir-driven, organically farmed white wines with precision, elegance, and mineral depth, as well as fans of refined Tuscan Sangiovese.

Frequently Asked Questions

Is Il Colombaio di Santa Chiara certified organic?
Yes, all 21 hectares of the estate's vineyards in San Gimignano are farmed under certified organic viticulture.
What is the winery's signature wine?
Vernaccia di San Gimignano DOCG is the estate's flagship, often aged in cement tanks to preserve the grape's natural mineral character; the winery also produces Sangiovese-based Chianti Colli Senesi and single-vineyard reserve reds.
Has Il Colombaio di Santa Chiara won any major awards?
Yes, it was the first estate to receive Gambero Rosso's Tre Bicchieri award for a Vernaccia di San Gimignano, and has won the accolade repeatedly across vintages of its Selvabianca and L'Albereta Riserva bottlings.
Who runs Il Colombaio di Santa Chiara?
The estate is a family business led by the Logi family; Alessio Logi, trained in oenology, built the modern winery in 2002 on the philosophy of his father Mario Logi that great wine begins in the vineyard.