Guímaro

グィマロ

Ribeira Sacra pioneer of heroic viticulture and pure Mencía

A leading Ribeira Sacra producer, crafting site-specific Mencía wines from terraced slate vineyards above the Sil River canyon with the characteristic freshness and mineral character of the zone.

www.guimaro.es

Cuvées

Who Is This For?

For those seeking authentic, terroir-driven Spanish reds from steep schist vineyards — ideal if you love mineral, elegant Mencía with a real sense of place.

Frequently Asked Questions

Who founded Guímaro and what does the name mean?
The Rodríguez family renovated and expanded their cellar in 1991; the name comes from the nickname of Pedro Rodríguez's grandfather, "guímaro," meaning "rebel" in Galician.
What grape varieties does Guímaro work with?
Guímaro focuses on indigenous Ribeira Sacra varieties — reds like Mencía, Sousón, Caíño, and Brancellao, and whites such as Godello and Treixadura.
Where are Guímaro's vineyards located?
The estate is based in Sober, in the Amandi subzone of Ribeira Sacra, with roughly 8 hectares of steep, terraced vineyards above the Sil River canyon.
What changed Guímaro's winemaking direction?
After winemaker Raúl Pérez began advising the estate in the early 2000s, Guímaro shifted to wild-yeast fermentation and aging in large foudres and used barrels to let the terroir speak.