ProducerPiedmont

Giuseppe Mascarello

ジュゼッペ・マスカレッロ

Piedmont's last great traditionalist, master of Monprivato

Giuseppe Mascarello e Figlio is one of Piedmont's most revered traditionalist estates, founded in 1881 and based in Castiglione Falletto in the heart of the Barolo zone. The family acquired the legendary Monprivato vineyard in 1904 and today owns over 90% of this historic cru, first documented in 1566. Now led by fourth-generation Mauro Mascarello alongside his daughter Elena, the estate remains defiantly classical: long macerations, aging in large old Slavonian oak botti (no new barriques, no roto-fermenters), and bottling unfined and unfiltered. Its flagship Barolo Monprivato and the rare Riserva Ca' d'Morissio, made only in exceptional vintages, are benchmarks for age-worthy, traditional Nebbiolo. In the 1960s-70s the estate also released small quantities of Barbaresco (notably the Barbaresco Bernadotti Riserva), though production today is concentrated almost entirely on Barolo.

www.mascarello1881.com/

Cuvées

No cuvées registered yet.

Who Is This For?

For serious collectors and Nebbiolo lovers who prize authentic, age-worthy traditional Barolo over modern, fruit-forward styles.

Frequently Asked Questions

What is Giuseppe Mascarello's winemaking philosophy?
Radically minimal intervention: long macerations of around 30 days, no new French barriques or roto-fermenters, and aging for roughly 3.5 years in large old Slavonian oak botti before unfined, unfiltered bottling.
What makes the Monprivato vineyard so special?
The Mascarello family has owned over 90% of Monprivato in Castiglione Falletto since 1904. First documented in 1566 and ranked among Barolo's top crus in Renato Ratti's 1985 classification, its tufaceous, limestone-rich soils give wines of exceptional elegance and longevity.
Did Giuseppe Mascarello ever produce Barbaresco?
Yes, historically. In the 1960s-70s the estate bottled a small amount of Barbaresco, including the Barbaresco Bernadotti Riserva, but today its production is focused almost exclusively on Barolo from Castiglione Falletto.
How long should Monprivato Riserva Ca' d'Morissio be aged?
This Riserva, made only in outstanding vintages, is built for the long haul and typically shows its best 15 to 30 years after the vintage.