ProducerAlsace

Domaine Mélanie Pfister

ドメーヌ・メラニー・フィスター

8th-generation, first female-led Alsace biodynamic estate

Founded in 1780 in Dahlenheim, a small village in northern Alsace near Strasbourg, Domaine Mélanie Pfister is now led by Mélanie Pfister, the eighth generation of the family and its first female winemaker. After studying oenology in Bordeaux and Dijon and gaining experience at Zind-Humbrecht, Méo-Camuzet, Château Cheval Blanc, Château d'Yquem, and Craggy Range in New Zealand, she took over from her father André in 2006. The domaine farms around 10 hectares split across more than 40 tiny parcels, including the limestone-rich Silberberg and the Grand Cru Engelberg, and has been biodynamic since 2018 with organic certification since 2021 (FAIR'N GREEN certified). Mélanie favors native-yeast fermentation, blocks malolactic fermentation to preserve freshness, and ages many cuvées on their lees for extended periods, often bottling unfiltered. The estate is particularly celebrated for its Crémant d'Alsace, aged up to 36 months on lees, and its precise, terroir-driven Riesling and Gewürztraminer.

www.melaniepfister.fr/

Cuvées

No cuvées registered yet.

Who Is This For?

For those seeking precise, terroir-driven Alsace whites and an exceptional long-aged Crémant, made with native yeasts and minimal intervention.

Frequently Asked Questions

Who runs Domaine Mélanie Pfister today?
Mélanie Pfister, the eighth generation of the family and its first female winemaker, has run the domaine since taking over from her father André in 2006.
Is the domaine organic or biodynamic?
Yes — the vineyards have been farmed biodynamically since 2018 and received organic certification in 2021, alongside FAIR'N GREEN sustainability certification.
What makes the domaine's Crémant d'Alsace special?
Its Crémant, such as the 'Breit' Blanc de Blancs, is aged on its lees for up to 36 months — far longer than the typical nine months — giving it notable depth and fine, persistent bubbles.
What terroirs does the domaine work with?
The estate farms about 10 hectares across more than 40 parcels, including the limestone Silberberg and the Grand Cru Engelberg, known for structured Riesling and Gewürztraminer.
Has the domaine won any notable awards?
Yes, wines from the estate (then labeled Domaine Pfister) have received 2 stars in the Guide Hachette des Vins.