Château Tour du Haut-Moulin
シャトー・トゥール・デュ・オー・ムーラン
A historic Cru Bourgeois estate offering classic, elegant Haut-Médoc wines with exceptional aging potential.
Located in Cussac-Fort-Médoc, between the prestigious appellations of Margaux and Saint-Julien, Château Tour du Haut-Moulin is a historic estate established in 1870. For over 150 years, it was managed by the Cazaux-Poitou family before being acquired in 2024 by a partnership of renowned winemakers including Eran Pick MW. The 10-hectare vineyard features a mosaic of gravel, sand, and clay-limestone soils, producing a classic blend of Cabernet Sauvignon, Merlot, and Petit Verdot. The wines are celebrated for their elegance, structure, and aging potential, offering a refined expression of the Left Bank terroir.
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Who Is This For?
Ideal for lovers of classic, structured Bordeaux who appreciate the finesse of Left Bank gravel terroirs.
Frequently Asked Questions
- What is the typical style of Château Tour du Haut-Moulin?
- The wines are characterized by a medium-to-full body, featuring refined tannins, notes of blackcurrant and cedar, and a balanced, structured finish.
- Does this wine pair well with Japanese cuisine?
- Yes, its elegant structure and fine tannins make it an excellent companion for soy-sauce-based meat dishes like beef sukiyaki or grilled eel with tare sauce.
- How long can I age these wines?
- The wines possess significant aging potential, typically developing beautifully over 10 to 20 years or more depending on the vintage.
- What grape varieties are used in the blend?
- The estate primarily uses Cabernet Sauvignon, Merlot, and Petit Verdot, grown on a mosaic of gravel, sand, and clay-limestone soils in Cussac-Fort-Médoc.
- Is Château Tour du Haut-Moulin classified?
- Yes, it holds the Cru Bourgeois classification, recognizing its consistent quality as one of the finest estates in the Haut-Médoc appellation.