Is Château Pierre de Montignac an organic winery?

Yes, the estate is certified for organic viticulture and adheres to High Environmental Value (HVE) standards.

What is the classification of this wine?

Château Pierre de Montignac is officially classified as a Cru Bourgeois Supérieur.

What kind of food pairs well with this wine?

This wine pairs excellently with red meats such as beef, venison, and lamb, as well as hearty stews.

ProducerMédoc

Château Pierre de Montignac

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An organic, family-run Cru Bourgeois Supérieur in Médoc.

Located in Civrac-en-Médoc, Château Pierre de Montignac is a family-run estate that has evolved over three generations. Recognized as a Cru Bourgeois Supérieur, the property spans 35 hectares of vineyards managed under organic viticulture and High Environmental Value (HVE) certification. The estate is known for its commitment to sustainability and hospitality, offering a range of wine tourism experiences including guest rooms and event facilities. Their wines, typically a blend of Merlot, Cabernet Sauvignon, and Petit Verdot, are characterized by a modern, structured, and elegant profile with rich dark fruit notes and well-integrated oak.

www.pierredemontignac.com ↗

Cuvées

No cuvées registered yet.

Who Is This For?

Ideal for those who appreciate authentic, family-produced Bordeaux wines with a focus on organic practices and sustainable viticulture.

Frequently Asked Questions

Is Château Pierre de Montignac an organic winery?: Yes, the estate is certified for organic viticulture and adheres to High Environmental Value (HVE) standards.
What is the classification of this wine?: Château Pierre de Montignac is officially classified as a Cru Bourgeois Supérieur.
What kind of food pairs well with this wine?: This wine pairs excellently with red meats such as beef, venison, and lamb, as well as hearty stews.