Château Pibarnon Bandol Rouge
シャトー・ピバルノン バンドール・ルージュ
Château Pibarnon
Mourvèdre · Grenache
About this wine
Château de Pibarnon Bandol Rouge is widely considered the benchmark for the Bandol appellation. Located in the heart of Provence, the estate benefits from unique Triassic limestone soils that impart exceptional structure and minerality. Predominantly composed of Mourvèdre, this wine is renowned for its profound depth, complexity, and remarkable aging potential. On the nose, it offers an intense bouquet of dark berries, garrigue, leather, and exotic spices. The palate is powerful yet elegant, characterized by firm, silky tannins and a long, savory finish that evolves beautifully over decades.
This is a powerful, serious wine; decant it for at least two hours before serving to allow its complex aromas to fully emerge.
Sommelier's Note
"The definitive expression of Mourvèdre — a must for any serious cellar."
Food Pairings
Pairs exceptionally well with roasted lamb with herbs, game meats, and truffle-infused dishes. Its structure also complements aged hard cheeses.
When to drink it
Ideal for special celebrations, formal dinners, or as a centerpiece for a collector's vertical tasting.
Specs
- Grape Varieties
- Mourvèdre, Grenache
- Style
- Red
- Price Range
- ¥8,000-12,000
Terroir & Winemaking
The grapes are hand-harvested and undergo a long maceration period. The wine is aged for approximately 18 to 24 months in large oak foudres to preserve the purity of the fruit while softening the tannins.
Frequently Asked Questions
- What does Château Pibarnon Bandol Rouge taste like?
- It tastes of dark berries, black olives, garrigue, and leather with a powerful, structured finish and exceptional length.
- What food pairs best with Château Pibarnon Bandol Rouge?
- It pairs best with roasted lamb, game meats, truffle dishes, and rich savory Japanese dishes like grilled eel with soy-based sauce.
- When is the best time to drink Château Pibarnon Bandol Rouge?
- It requires at least 5 to 10 years of aging from the vintage date and can easily evolve and improve for over 20 years.
- Should I decant Château Pibarnon Bandol Rouge?
- Yes, always decant for at least 2 hours — ideally longer for younger vintages — to allow its complex aromas to fully open up.
- What grape variety is Château Pibarnon Bandol Rouge made from?
- It is predominantly Mourvèdre (over 90%) with a small addition of Grenache, grown on unique Triassic limestone soils.
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