Château Lucas
シャトー・リュカ
A balanced, elegant Lussac-Saint-Émilion with a unique 50/50 Merlot and Cabernet Franc blend, connected to the legendary Château Ausone family.
Located in the Lussac-Saint-Émilion appellation, Château Lucas is a family-run estate managed by Frédéric Vauthier, known for his connection to the prestigious Château Ausone. The 21-hectare vineyard features a unique, balanced blend of 50% Merlot and 50% Cabernet Franc, grown on clay-limestone soils. This high proportion of Cabernet Franc provides a polished, fresh, and structured character to the wines. The estate is committed to sustainable practices and produces wines that are celebrated for their approachable elegance, savory dark fruit notes, and excellent aging potential.
www.vigneron-independant.com/chateau-lucas-33570-lussac-16788 ↗Cuvées
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Who Is This For?
Ideal for those who appreciate the refined structure of Right Bank Bordeaux and seek a high-quality, food-friendly wine with excellent aging potential.
Frequently Asked Questions
- What makes the blend of Château Lucas unique?
- The wine is distinct for its equal 50/50 split of Merlot and Cabernet Franc, which provides a unique balance of fruitiness and structural elegance rarely seen in Bordeaux.
- Is Château Lucas associated with any famous estates?
- Yes, the estate is managed by Frédéric Vauthier, who is part of the family behind the legendary Château Ausone in Saint-Émilion, one of the most prestigious wines in Bordeaux.
- What kind of food pairs well with this wine?
- The wine pairs exceptionally well with red meats such as beef and venison, as well as traditional French dishes like magret de canard (duck breast) and lamb.