Château La Sergue
シャトー・ラ・セルグ
A masterful trilogy of terroirs by a world-class oenologist.
Château La Sergue is a highly acclaimed estate in the Lalande-de-Pomerol appellation of Bordeaux, managed by the renowned oenologist Pascal Chatonnet. Established in 1996, this unique cuvée is crafted from three distinct micro-terroirs: La Mirande, La Margaux, and La Pignière. It features an original blend of Merlot, Cabernet Franc, and Malbec, aged in new oak barrels for 14 months. The wine is celebrated for its deep color, rich and silky texture, and complex aromas of dark fruits, cocoa, and spices, offering exceptional aging potential.
www.vignobleschatonnet.com ↗Cuvées
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Who Is This For?
Perfect for connoisseurs seeking a sophisticated, well-structured Bordeaux with rich complexity and excellent aging potential.
Frequently Asked Questions
- Who is the winemaker of Château La Sergue?
- It is crafted by Pascal Chatonnet, a world-renowned oenologist and researcher who discovered the origins of Brettanomyces in red wine.
- What are the grape varieties used in Château La Sergue?
- The wine is an original blend of Merlot, Cabernet Franc, and Malbec, harvested at perfect maturity.
- What makes the terroir of Château La Sergue unique?
- It is produced by isolating and blending grapes from three distinct micro-terroirs in Lalande-de-Pomerol: La Mirande, La Margaux, and La Pignière.
- How is Château La Sergue aged?
- The wine is aged in 100% new oak barrels for approximately 14 months to achieve its rich and silky texture.
- What Japanese dishes pair well with this wine?
- Its rich fruitiness and smooth tannins pair exceptionally well with soy sauce-based dishes like Unagi no Kabayaki (grilled eel) or Sukiyaki.