Château La Mauriane
シャトー・ラ・モリアーヌ
A refined, mineral-driven expression of Puisseguin-Saint-Émilion with organically farmed old vines over 60 years of age.
Château La Mauriane is a distinguished estate located in the Puisseguin-Saint-Émilion appellation of Bordeaux, owned by Pierre Taïx. The vineyard, characterized by its clay-limestone soils, is farmed organically and features old vines, some over 60 years of age. The wine is typically a blend dominated by Merlot, complemented by Cabernet Franc, and is known for its structured, mineral-driven, and elegant profile. It balances power with finesse, offering complex aromas of dark berries, spices, and subtle earthy notes, making it a refined expression of its unique terroir.
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Who Is This For?
Ideal for lovers of elegant, terroir-focused Bordeaux wines who appreciate organic viticulture and refined structure with aging potential.
Frequently Asked Questions
- What is the typical grape blend of Château La Mauriane?
- The wine is primarily composed of Merlot, typically around 75%, with the remainder consisting of Cabernet Franc. This classic Right Bank blend brings both roundness and structure to the wine.
- Is Château La Mauriane farmed organically?
- Yes, the vineyard is certified organic and emphasizes sustainable, traditional viticulture practices. The estate's commitment to organic farming is reflected in the wine's purity and terroir expression.
- What food pairs well with Château La Mauriane?
- It pairs excellently with red meats, game dishes, and aged cheeses due to its structured tannins and depth. Duck confit, roasted lamb, and truffle-based dishes are particularly recommended.