What is the main grape variety used in Château Dubard Bel-Air?

The wine is predominantly made from Merlot, typically around 80–90%, with the remainder being Cabernet Franc.

Does this wine pair well with food?

Yes, its structured and rich profile makes it an excellent companion for red meats, grilled steaks, duck confit, and mature cheeses.

Is the estate committed to sustainable farming?

Yes, the estate is certified as High Environmental Value (HVE) level 3, ensuring environmentally friendly viticulture practices.

ProducerPuisseguin-Saint-Émilion

Château Dubard Bel-Air

シャトー・デュバール・ベル・エール

Deep, silky Puisseguin-Saint-Émilion with clay-limestone terroir — distinct from Bel-Air Lussac and Lalande-de-Pomerol.

Located in the Puisseguin-Saint-Émilion appellation, Château Dubard Bel-Air is an 8.34-hectare estate managed by the Dubard family since 2011. The vineyard benefits from a clay-limestone terroir, characteristic of the Saint-Émilion satellite regions, which produces deep, full-bodied wines. The blend is predominantly Merlot, complemented by Cabernet Franc, resulting in a silky, structured profile with notes of black fruit, tobacco, and sweet spices. The estate is certified HVE (High Environmental Value) level 3, reflecting a commitment to sustainable viticulture.

www.vignobles-dubard.fr/ ↗

Cuvées

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Who Is This For?

Ideal for lovers of structured, elegant Bordeaux who appreciate the value of Saint-Émilion satellite appellations.

Frequently Asked Questions

What is the main grape variety used in Château Dubard Bel-Air?: The wine is predominantly made from Merlot, typically around 80–90%, with the remainder being Cabernet Franc.
Does this wine pair well with food?: Yes, its structured and rich profile makes it an excellent companion for red meats, grilled steaks, duck confit, and mature cheeses.
Is the estate committed to sustainable farming?: Yes, the estate is certified as High Environmental Value (HVE) level 3, ensuring environmentally friendly viticulture practices.