Château Clarisse
シャトー・クラリス
Elegant, organic-certified wines from the heart of Puisseguin-Saint-Émilion.
Located in the Puisseguin-Saint-Émilion appellation, Château Clarisse is a boutique estate founded by Olivia and Didier Le Calvez. The vineyard spans approximately 10 hectares, managed with a deep commitment to organic farming and biodiversity. The estate focuses on producing elegant, terroir-driven wines, primarily from Merlot and Cabernet Franc. By combining traditional Bordeaux winemaking techniques with modern precision, the estate has gained recognition for its refined structure, silky tannins, and exceptional aging potential, reflecting the unique limestone and clay soils of the region.
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Who Is This For?
Ideal for wine lovers seeking refined, terroir-focused Bordeaux that pairs beautifully with sophisticated cuisine.
Frequently Asked Questions
- Is Château Clarisse certified organic?
- Yes, the estate is fully certified organic, reflecting their commitment to sustainable viticulture and environmental health.
- What is the primary grape variety used in their wines?
- The wines are primarily composed of Merlot, often blended with Cabernet Franc to achieve balance and complexity.
- Does Château Clarisse wine pair well with Japanese food?
- Yes, its refined tannins and elegant structure make it an excellent companion for Japanese dishes such as grilled eel or soy-sauce-based meat preparations.