ProducerValpolicella
Allegrini
アッレグリーニ
Valpolicella's most innovative estate—home of La Poja, Italy's most distinctive single-varietal Corvina
One of Valpolicella's most innovative producers, known for the revolutionary single-vineyard La Poja (100% Corvina) and premium Amarone La Grola.
www.allegrini.it/ ↗Cuvées
Who Is This For?
For Italian red wine explorers who want to go beyond Chianti—Amarone lovers and Valpolicella devotees
Frequently Asked Questions
- What is La Poja and why is it significant?
- La Poja is Allegrini's revolutionary IGT wine made from 100% Corvina—the first time this traditionally blended grape was bottled solo. Aged in French barriques, it proves Corvina's capacity for elegance and extraordinary longevity.
- Which Allegrini wine should I try first for Amarone?
- Start with Palazzo della Torre—an Allegrini ripasso offering Amarone-like concentration at a fraction of the price, made by re-fermenting Valpolicella Classico on Amarone pomace.
- What food pairs best with Allegrini Amarone?
- Brasato al Barolo (braised beef), venison, aged Parmigiano-Reggiano. For Japanese cuisine: hearty sukiyaki, beef stew, and aged hard cheeses make excellent companions.